LOVE THIS GUY! I like homemade jerry-rigged ways of cooking. I once covered some bricks with foil and made my own panini press. Hubby (Johnny C) and I are making grilled pizza tonight, sans bricks. We're going to grill thin crust right on the grates, and top with fresh mozz, my spinach pesto and my own fresh basil. Time to get out the camera!!
6 comments:
Sounds delicious - hope it all turns out well.
Save us all some. We'll be over directly.
That sounds great! We eat a lot of pizza with pesto, but never cooked on the grill.
Wow, YUM!!!!
Wow. That sounds amazing.
I love pizza!!!!!!!!!!
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Julie
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